Dinner
Local ingredients full course (Green season only)
Adult 4,900 yen Child 4,000 yen
(Appetizer・Soup・Fish・Meat・Rice・Coffee・Dessert)
Local ingredients half course (Green season only)
Adult 3,500 yen Child 3,000 yen
(Salad・Soup・Main・Rice・Dessert)
Teppanyaki
Adult 4,500 yen Child 4,000 yen
(Wagyu beef, Pork, Chicken, Vege and Rice)
Hot pot (SUKIYAKI)
Adult 6,000 yen Child 5,000 yen
(Wagyu beef 150g, Vege, Rice and noodles)
Hot pot
Adult 3,500 yen Child 3,000 yen
(Pork, Chicken, Vege, Rice and noodles)
Wagyu beef for Hot pot +4,000 yen / plate
Seafood for Hot pot +2,000 yen / plate
Infant dinner plate
1,000 yen